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A Review & Guide To Vera & John Casino Loyalty ProgramSaturday, October 10th, 2020by LuckyMobileSlotsVera & John online casino have rebranded and relaunched their loyalty program and we are going to take a look at every single aspect, if it’s better, if it’s worse and if you should play.18+
Whether you’ve played here before or not, it, it is worth finding out about the Vera and John casino loyalty program.
Relaunched in September 2020, this new system has all the right elements of fun: you can get rewarded from the start, there are multiple levels and you get to choose your own bonuses.
To help keep you in the loop, we have looked into Vera & John’s new loyalty program and here is everything you need to know.
Too impatient? Then head on over to Vera&John Casino and take a look at it first hand.
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NOTE: Unfortunately, as of the 3rd September 2019, Vera & John is no longer a site that UK casino players can choose, and unfortunately neither can players in Canada. Instead we recommend you go check out the Wheel of Rizk over at Rizk casino and see what their loyalty program has to offer.
How does the new loyalty program work?
Similarly to their old loyalty program, when you bet online at Vera & John casino, you will find yourself moving up through the levels of their loyalty program getting benefits and perks along the way.
Every single cash bet you make will help you to progress to the next level.
The big difference is that this time, there are only 7 different levels to reach. They realised that the old 50 levels made it too difficult for the majority of players to hit the higher levels and now everyone has the opportunity to enjoy what the top levels have to offer.
Even a new player can make their way to level 7 in no time with the right amount of gameplay.
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Which level will you start at?
All new players who are joining this online casino will start at level 1, as expected. However, if you have been playing at Vera & John for a while now, this might not be the case for you.
They will choose your starting level based on your previous account activity. So, you may find that you’ve skipped a few levels without even doing anything it’s because they are taking into consideration your history with them.
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Still, level 1 is a good place to get started with, giving everyone an even playing field. As you bet you’ll get points and start moving up levels.
What does the loyalty program offer players?
Simply put, each level offers something different and, as you may have guessed, the higher the level the better the benefits and perks will be.
You can expect to find things such as; better wagering, bigger bonuses and better offers, not to mention a range of goodies waiting for you in the loyalty shop as you reach a new level.
As soon as you reach the level, you will automatically get the benefits and perks associated with this level and you don’t need to worry about rushing to use them either.
You’ll now get to keep these for at least one full calendar month.
You might also like: Take a look at our best casino loyalty programs.
How do you buy from the loyalty shop?
“What do points make? Prizes!”. Whilst with the previous loyalty program you would have coins to spend, now it is all about getting credits.
When you make cash bets, as well as moving up through the levels, you will get credits. It is these credits that you can then use to buy from the loyalty shop.
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What’s the aim of the new loyalty program?
Vera & John think that their players deserve nothing but the best loyalty program and this is one of the main reasons for the refresh.
They want their customers to be able to reach the higher levels much quicker and want to stay there. You have one full month to keep your level or work your way up.
They also hope that the new loyalty program will be a lot less cluttered and much easier to find things, so it really is a win-win for everyone.
Making the most of the new Vera & John loyalty program
There is no denying that the loyalty program is incredibly exciting and we can’t wait to see what the new levels offer us. The idea of simplifying and making it easier for players to reach better levels was a great idea.
If you haven’t played at this online casino before then now is definitely the time to give it a try and see how quickly you can move up through the new and improved 7 levels.
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They’ve kept most of what we loved about the old system: you can still buy the rewards you like, but it simply takes less time for you to get to the higher and better rewards.
So whether you are after free spins, deposit bonuses, cash prizes or slot tournament tickets, you’ll find something in the shop that will help you have plenty of fun.
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Why play at Vera & John casino:
It is fair to say that Vera & John is one of the most frequently used online casinos, especially when it comes to slot games. They have one of the biggest collections of mobile slot machines and there is something for everyone on their site.
Games you can win real money. Of course, the fact they provide brilliant customer support, simple withdrawals and lots of rewards make them even more appealing to anyone who enjoys slot games.
So you’re wondering whether we recommend Vera & John here at Lucky Mobile Slots, we can assure you that we do and it is somewhere we used to love playing.
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This is definitely a brilliant site for you to use. There are plenty of offers, rewards and games for both new members, so take a look today and get rewarded.
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John Theophilus Richter (June 10, 1863 – January 24, 1949) and Vera May Richter (néeWeitzel, December 11, 1884 – January 13, 1960) were an American married couple who ran an early raw food restaurant in Los Angeles, the Eutropheon, which became a meeting place for influential figures in the development of alternative lifestyles in California between 1917 and the late 1940s.[1]
Biography[edit]
Theophilus John Richter was born in Illinois,[2][nb 1] the first son of Pastor Frederick Leberecht Richter and his wife Caroline Wilhelmina (née Grauman), who were immigrants from Germany and married in Chicago. When he was a child, the family lived in St. Peter, Minnesota, and Minneapolis, before settling in the late 1870s in the newly established city of Fargo, North Dakota, where Pastor Richter became a drug store owner and physician.[3] During the 1880s, Theophilus Richter worked as a machinist while taking a natural healing course in Chicago, based on the 'Battle Creek' system devised by John Harvey Kellogg.[3] He adopted a vegetarian diet, and also gained a diploma in the 'Swedish movement cure'.[2] According to Richter, he took over some of his father's patients in Fargo, and began treating them successfully using natural remedies.[3] In 1891 he married Violet Berry, and in the early 1900s they moved with their children from Fargo to Minneapolis. He gained a qualification and began practicing there as a naturopathic physician. By 1911, he adopted a raw food diet, influenced by the theories of Benedict Lust and talks held in Minneapolis by a Chicago doctor, George Drews,[2] and decided to dedicate his life to the promotion of the raw vegetarian diet.[3]
After his first wife's death, he remarried in 1918, to Vera Weitzel, a native of Pennsylvania.[4] Little is known of her background. The couple moved to Los Angeles, where he became known as Dr. John T. Richter. Shortly afterwards, the couple established a raw vegetarian food restaurant, the Eutropheon (from Greek words meaning 'good nourishment'), at 833 South Olive Street. In 1925, Vera Richter published a book, Mrs. Richter's Cook-less Book, which included many of the food recipes served in the Eutropheon, and received considerable local publicity. The couple favored eating fruit in the morning, green vegetables and nuts for lunch, and root vegetables and nuts in the evening.[2] They were opposed to the use of coffee, sugar, salt, tobacco, alcohol, meat, dairy products, cooked food, and refrigeration, and promoted massage, heliotherapy, iris diagnosis, sun gazing, barefootwalking, and naturism.[3] They defended the ideals of the Russian Revolution, and supported US socialist leader Eugene Debs. They lectured in the area, promulgated works on health and natural living by German writers such as Arnold Ehret, Louis Kuhne, and Adolf Just,[5] and were regularly patronized and promoted by Los Angeles gymnasium owner, newspaper columnist and radio host Phillip Lovell. The Richters established two further Eutropheon restaurants in southern California, which Lovell described as 'the only.. restaurants in the country that function without the aid of a cookstove'.[3] In 1936, Dr. John T. Richter published Nature the Healer, a book that went through several editions. The widespread use of the term 'raw fooder' has been attributed to the Richters. They believed that, with a raw food diet, people should all live to be 140 years old.[3]
According to one source, 'the Eutropheon's phonograph boomed out Hawaiian music while uncooked soups were served with a side of raw vegetables. The body builder community of Los Angeles's first weights rooms and fitness centers rubbed shoulders with the Californian Naturmenschen, the 'nature boys.'[5] The restaurant became known as a venue where the Californian 'nature boys' – who included William Pester, Robert 'Gypsy Boots' Bootzin, and eden ahbez – would occasionally work, meet, stay, and share experiences. There, ahbez met singer, songwriter and radio personality Cowboy Jack Patton, who heard ahbez's song 'Nature Boy' and encouraged him to pass it to Nat King Cole; Cole's recording of the song became a worldwide hit in 1948.[3]
The Richters sold the Eutropheon restaurants to a former employee, Milan Geshtacoff, during the 1940s. It is thought that the restaurants closed in the late 1940s. John Richter died in 1949, aged 85, and his wife Vera died in 1960, aged 75.
Publications[edit]
Mrs. Richter's Cook-less Book (1925)
Nature the Healer (originally published: 1945)
Notes[edit]
^Sources stating that Richter was born in North Dakota, or alternatively in Germany, conflict with census records that show he was born in Illinois.
References[edit]
^Berry, Rynn. (2007). 'Raw Foodism'. In Andrew F. Smith. The Oxford Companion to American Food and Drink. Oxford University Press. pp. 493-494. ISBN978-0-19-530796-2
^ abcdJan Whitaker, 'Back to nature: The Eutropheon', Restaurant-ing through history, 2014. Retrieved 3 July 2015
^ abcdefghGordon Kennedy, 'John Richter: the man from Fargo', SunFood.net, 2007. Retrieved 3 July 2015
^California, County Birth, Marriage, and Death Records, 1849-1980, Ancestry.com
^ abGéraldine Gourbe, 'Revise the Canon', in In the Canyon, Revise the Canon, Shelter Press
External links[edit]
Vera John Logga In
Nature the Healer - full text
John and Vera Richter at Find a Grave
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